{"id":3632,"date":"2024-10-30T11:33:16","date_gmt":"2024-10-30T11:33:16","guid":{"rendered":"http:\/\/journal.ziu-university.net\/?p=3632"},"modified":"2024-10-30T11:33:16","modified_gmt":"2024-10-30T11:33:16","slug":"study-of-some-blood-parameters-of-tilapia-zillii-collected-from-different-environments-fresh-water-and-brackish-water","status":"publish","type":"post","link":"https:\/\/journal.ziu.edu.sy\/?p=3632","title":{"rendered":"Study of some Blood Parameters of Tilapia Zillii Collected from Different Environments (Fresh Water and Brackish Water)"},"content":{"rendered":"\n

Abstract:<\/strong><\/p>\n\n\n\n

In this study, various hematological indices were evaluated in 60 adult Tilapia zillii<\/em> specimens (mean length 9.66 cm \u00b1 1.21; mean weight 17.52 g \u00b1 7.21). Specimens were collected from Alarabia Company for Agricultural Investments (a freshwater fish farm) and Ain El-Majdob Lagoon (a brackish water lake). Blood samples were obtained using heparinized plastic syringes from the heart. Hematological parameters were measured with standardized, approved methods in a medical analysis laboratory. The following mean values \u00b1 SD were recorded: hematocrit (Hct) 11.51 \u00b1 6.09%; hemoglobin (Hb) 7.31 \u00b1 2.38 g\/dL; white blood cells (WBC) 57.50 \u00b1 23.23 \u00d7 10\u2079 cells\/L; red blood cells (RBC) 0.82 \u00b1 0.35 \u00d7 10\u2079 cells\/L; mean corpuscular hemoglobin concentration (MCHC) 55.11 \u00b1 17.82 g\/dL; mean corpuscular hemoglobin (MCH) 69.60 \u00b1 16.75 pg; mean corpuscular volume (MCV) 134.55 \u00b1 32.91 fl; platelets (PLT) 219.92 \u00b1 206.73 \u00d7 10\u2079 cells\/L; granulocytes (GRA) 6.63 \u00b1 6.03 \u00d7 10\u2079 cells\/L; lymphocytes (LYM) 43.05 \u00b1 19.42 \u00d7 10\u2079 cells\/L; and monocytes (MON) 4.81 \u00b1 3.52 \u00d7 10\u2079 cells\/L.<\/p>\n\n\n\n

RBC values approached statistical significance, with RBC, Hb, LYM, MON, MCH, and MCHC levels higher in freshwater Tilapia zillii<\/em> compared to those in brackish water. Conversely, Hct, GRA, and MCV values were higher in brackish water specimens than in freshwater ones. In freshwater, WBC, LYM, Hct, and MCV decreased with increasing weight but increased with length. Granulocyte and platelet counts, however, increased with weight and decreased with length, as assessed through regression analysis. No significant differences were observed for MON, RBC, Hb, MCH, or MCHC between environments.<\/p>\n\n\n\n

In brackish water, WBC counts were influenced by the fish\u2019s length and weight. Additionally, in freshwater, LYM and MON counts increased with weight but decreased with length. No significant changes were found for RBC, Hb, Hct, MCV, MCH, MCHC, or PLT across environments.<\/p>\n\n\n\n

Keywords<\/strong>:<\/p>\n\n\n\n

 Hematology, fresh water, Brackish water,Tilapia Zillii, Benghazi,Libya.<\/p>\n\n\n\n

BY : <\/strong><\/p>\n\n\n\n

Nadia Ali Alrwab \u00a0<\/sup><\/strong>
Department of Zoology, Faculty of Arts & Sciences, University of Benghazi, Tocra, Libya.<\/td>		Fatma Rafalah Solieman<\/strong>
Department of Zoology, Faculty of\u00a0 Sciences, University of Derna , Derna,\u00a0 Libya.<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n

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Abstract: In this study, various hematological indices were evaluated in 60 adult Tilapia zillii specimens (mean length 9.66 cm \u00b1 1.21; mean weight 17.52 g \u00b1 7.21). Specimens were collected from Alarabia Company for Agricultural Investments (a freshwater fish farm) and Ain El-Majdob Lagoon (a brackish water lake). Blood samples were obtained using heparinized plastic …<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[128],"tags":[],"class_list":["post-3632","post","type-post","status-publish","format-standard","","category----2"],"_links":{"self":[{"href":"https:\/\/journal.ziu.edu.sy\/index.php?rest_route=\/wp\/v2\/posts\/3632","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/journal.ziu.edu.sy\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/journal.ziu.edu.sy\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/journal.ziu.edu.sy\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/journal.ziu.edu.sy\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3632"}],"version-history":[{"count":1,"href":"https:\/\/journal.ziu.edu.sy\/index.php?rest_route=\/wp\/v2\/posts\/3632\/revisions"}],"predecessor-version":[{"id":3633,"href":"https:\/\/journal.ziu.edu.sy\/index.php?rest_route=\/wp\/v2\/posts\/3632\/revisions\/3633"}],"wp:attachment":[{"href":"https:\/\/journal.ziu.edu.sy\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3632"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/journal.ziu.edu.sy\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=3632"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/journal.ziu.edu.sy\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=3632"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}